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Postharvest Physiology and Biochemistry of Fruits and Vegetables
Elhadi M. Yahia, Armando Carrillo-LópezKoliko vam se sviđa ova knjiga?
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Postharvest Physiology and Biochemistry of Fruits and Vegetablespresents an updated, interrelated and sequenced view of the contribution of fruits and vegetables on human health, their aspects of plant metabolism, physical and chemical/compositional changes during the entire fruit development lifecycle, the physiological disorders and biochemical effects of modified/controlled atmospheres, and the biotechnology of horticultural crops. The book is written specifically for those interested in preharvest and postharvest crop science and the impact of physiological and biochemical changes on their roles as functional foods.
Deals with the developmental aspects of the lifecycle in whole fruits
Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification
Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits
Deals with the developmental aspects of the lifecycle in whole fruits
Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification
Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits
Kategorije:
Godina:
2018
Izdavač:
Woodhead Publishing
Jezik:
english
ISBN 10:
0128132787
ISBN 13:
9780128132784
Fajl:
PDF, 19.93 MB
Vaši tagovi:
IPFS:
CID , CID Blake2b
english, 2018
Preuzeti (pdf, 19.93 MB)
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