Sunflower : chemistry, production, processing, and...

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Business & Economics
Sunflower : chemistry, production,...

Sunflower : chemistry, production, processing, and utilization

Name: Sunflower : chemistry, production, processing, and utilization
ISBN: 9781630670627

Dunford, Nurhan Turgut, Martínez Force, Enrique, Salas, Joaquin J

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This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applications. World-renowned experts in this field review U.S. and international practices, production, and processing aspects of sunflower

Kategorije:

Business & Economics

Godina:

2015

Izdanje:

Izdavač:

AOCS Press/Academic Press

Jezik:

english

Strane:

728

ISBN 10: